When Oceania Cruises announced a short inaugural sailing on their brand-new ship, Allura, I couldn’t resist. “A Taste of Oceania” was the perfect introduction: a roundtrip from New York City to St. John, New Brunswick, with exceptional pricing. It offered an ideal way to experience Oceania’s newest ship while showing clients what makes this cruise line so special—fine dining, relaxed luxury, and effortless elegance.
Oceania is known for The Finest Cuisine at Sea®, intimate mid-sized ships, immersive itineraries, and casual elegance with no formal nights. After a smooth embarkation in Manhattan, we explored the ship, settled into our Concierge Veranda Stateroom, and enjoyed cocktails followed by dinner at the Polo Grill.
Despite minor inaugural sailing adjustments, Allura already feels serene and sophisticated. For travelers who value food, culture, and understated luxury, Oceania truly shines.